Boneless Veal minced from either dairy calves or calves up to 12 months old ( rose veal) Not crate kept calves. We buy our veal from local abattoirs on the bone and butcher it ourselves. We use quality prime cuts in our minces and not offcuts.
Typical analysis 100g
Water 78.3,
Protein 20.6,
Fat 2.8,
Ash 1.1,
Fibre 0.2.

1KG Veal mince, boneless

£5.80Price

    Grampian Pet Services

    Lower Strathellie

    Cairness

    Fraserburgh

    AB43 8XS

    UK

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