80% meat, made up from 15% tongue, 15% heart, 20% neck trim, 20% lung, 10% duck meat,10% duck bone 5% ox liver 5% ox kidney or ox spleenTypical analysis 100gWater 66.6,Protein 15.8,Fat 22.9,Ash 1.2,fiber 1.5.

1KG Ox (beef) mince with duck 80-10-10

£3.40Price

    Grampian Pet Services

    Lower Strathellie

    Cairness

    Fraserburgh

    AB43 8XS

    UK

    • Facebook Social Icon
    • Google+ Social Icon

    © 2016 created by Little Green Dog Design Co.