Lamb or  ox tripe  and chicken mince approx 10% boneTypical analysis 100gwith lamb tripeWater 69.26,Protein 16.94,Fat 9.84,Ash 2.14,Fiber 0.45.with ox tripewater 56.6, protein 14.08, fat 17.22, ash 2.32, fibre 1.4 ,